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Picture this: biting into a juicy, translucent lychee, its sweet-tart flavor bursting on your palate as you stand in your own orchard, surrounded by lush green trees. At Organic Farm,…
Read moreWelcome to the vibrant world of star fruit farming. Known as carambola or Averrhoa carambola, this tropical gem, with its unique star-shaped slices and tangy-sweet flavor, is gaining traction in…
Read moreMangosteen, scientifically known as Garcinia mangostana, is often called the “queen of tropical fruits” for its luscious, sweet-tart flesh and stunning purple rind. This exotic fruit is a premium crop…
Read moreThe Curry Tree, scientifically known as Murraya koenigii, is a tropical gem cherished for its fragrant leaves and small, tart berries. While its leaves are a culinary staple in Kenyan…
Read moreThe Malay Apple, known scientifically as Syzygium malaccense, is a vibrant, juicy tropical fruit that’s capturing the attention of farmers and foodies alike. With its striking red or pink hue…
Read moreNoni (Morinda citrifolia), also known as Indian mulberry, cheese fruit, or beach mulberry, is a tropical fruit native to Southeast Asia, Australia, and the Pacific Islands. It is valued for…
Read moreIn a move to enhance agricultural diversification and bolster farmers’ incomes, Nakuru County has successfully distributed thousands of avocado seedlings in Subukia and Waseges wards. A total of 11,429 avocado…
Read moreMakueni County has taken a monumental step towards transforming its agricultural sector with the official launch of an Horticultural Aggregation Center and Packhouse by Governor Mutula Kilonzo Jr. The facility…
Read moreIntroduction to Fig Fruit Farming Fig (Ficus carica) is one of the oldest cultivated crops, known for its sweet and nutritious fruits. Originating from the Mediterranean region, figs have been…
Read moreFarming Juicy Oranges: The Complete Guide. Orange farming has been happening in Kenya since the early 1900s and is among one of the most consumed foods in Kenya. There are…
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